Rooibos is an herb native to South Africa. It is not a true "tea". The redder the color, the richer the flavor. Oxidation (exposure to oxygen) is what brings out the plants oils and helps the leaves develop their rich color and flavor. No caffeine.
A member of the mint family. (Melissa Officinalis) Considered a calming herb since the Middle Ages. It is used to relieve stress, promote sleep, improve appetite, and ease pain and discomfort from indigestion.